Iseya Gyuto Knife 210mm – Crafted for Precision and Performance

The Iseya Gyuto Knife 210mm is designed to meet the demands of professional chefs and home cooks alike. Made in Japan with exceptional attention to detail, this versatile knife is perfect for slicing, dicing, and chopping, making it an essential tool for any kitchen.

• Blade Material: Crafted from premium Molybdenum Steel, the blade offers razor-sharp performance, excellent corrosion resistance, and long-lasting edge retention for dependable use.

• Handle Material: Featuring a beautifully crafted Mahogany Pucker handle, this knife ensures both elegance and comfort. Its ergonomic design provides a secure grip and enhanced control during extended use.

• Japanese Craftsmanship: Made in Japan, this knife combines centuries of knife-making tradition with modern innovations, delivering unmatched quality and precision.

The Iseya Gyuto Knife 210mm is the perfect choice for anyone seeking a reliable and versatile knife to handle all types of kitchen tasks with ease and finesse.